It’s Christmas chaos here right now, so I’ll make this speedy. If you are looking for an alternative for turkey on Christmas, or need an idea for Christmas Eve dinner, I’ve got the answer for you. This roasted pork tenderloin, topped with an easy cranberry orange relish is not only a cinch to put together, but it makes an impressive and festive presentation for your guests.
Now get cooking and enjoy the holiday festivities!
I wrote about this recipe for allParenting, so head over there for the the recipe.
Don’t forget to enter at this post for a chance to win an amazing baking set from OXO.