baked

Baked Ham with Orange & Brown Sugar Glaze Recipe for Easter

Mar 29, 2013

It’s Easter morning, a rather large ham is sitting on your counter and you’re probably wondering how the heck you’re going to cook it. Of course, you could use the package of mystery “add water” glaze ingredients that are included with some hams. However, I promise that it couldn’t be easier to make your own [...]

11 comments Read the full article →

Baked Tilapia Recipe with Pecan Rosemary Topping

Mar 13, 2013

Follow my blog with Bloglovin It’s a testament to how my brain works that 95% of my memories of living in New York City revolve around food. One of our favorite haunts was Union Square. From the Smiling Pumpkin Ale at Heartland Brewery to the abundance of fresh, local vegetables at the Greenmarket, it had [...]

36 comments Read the full article →

Baked French Toast Casserole Recipe with Cranberry & Pistachio Streusel

Dec 20, 2012

This lightened-up baked French toast casserole gets a pop of holiday color and flavor from a cranberry and pistachio streusel. It’s the perfect breakfast for Christmas morning. On Christmas morning, my husband and I position ourselves in the kitchen and listen for the excited squeals and patter of little feet as our boys wake up [...]

139 comments Read the full article →

Baked Apple Pie Egg Rolls Recipe

Dec 5, 2012

Bundle up classic apple pie filling in egg roll wrappers, sprinkle with cinnamon sugar and bake until they reach crispy perfection. It’s not hard to tell the holidays are here. This is my second dessert post this week which, as most of you know, is a little unusual in this healthy kitchen. Don’t worry, there [...]

23 comments Read the full article →

Baked Egg Breakfast Casserole with Mushrooms, Spinach & Salsa Recipe

Oct 19, 2012

Baked Egg Breakfast Casserole with Mushrooms, Spinach & Salsa | cookincanuck.com

When you need an easy breakfast or brunch recipe for the weekend, a baked egg casserole is a crowd-pleasing option. This vegetarian mushroom, spinach and salsa version is both healthy and satisfying. First, I want to thank all of you who left so many encouraging comments on my last post, My First Marathon: The Good, [...]

39 comments Read the full article →

Baked Caprese Turkey Meatball Recipe with Sun-Dried Tomatoes, Mozzarella & Basil Pesto

Apr 30, 2012

Last week was all about comfort food, and these baked turkey caprese meatballs with pesto hit the mark. After running the half-marathon last weekend, my body was in recovery mode. Last Sunday, the day after the race, things started out on the rough side. Let’s just say that I had to slide down the stairs [...]

33 comments Read the full article →

Baked Tilapia Recipe with Arugula Walnut Pesto & Breadcrumb Crust

Mar 26, 2012

Okay, this story doesn’t actually have anything to do with baked tilapia or arugula walnut pesto, but it was a story that needed to be told. “Aaahh-ooooo, aaahh-ooooo…” This sound drifted from our backyard nearly every day last week. On the first day, I cautiously peeked out the back door, prepared to see a coyote [...]

55 comments Read the full article →

Baked French Fries with Indian Spices (Cumin & Coriander) Recipe

Jan 16, 2012

It wouldn’t be a surprise if we were sucked into our couch and never heard from again. The NHL season is nearly halfway over (we’re rooting for our boys, the Canucks!) and the NFL playoffs are in full swing, with the Super Bowl (and Super Bowl snacks) a mere three weeks away. All of this [...]

54 comments Read the full article →

Make-Ahead Baked Eggs with Bacon, Mushrooms & Sage Recipe

Dec 16, 2011

Christmas is just over a week away and I am in denial about my state of panic. Presents to buy, holiday meals to plan, house to clean, Christmas tree to decorate…breathe….breathe. One thing I can count on is that I will be making The Pioneer Woman’s Maple-Glazed Cinnamon Rolls for Christmas morning, as we do [...]

33 comments Read the full article →

← Previous Entries