olive

Mini Asparagus & Olive Tapenade Fillo Shells Recipe

Apr 24, 2013
Asparagus & Olive Tapenade Fillo Shells Recipe by Cookin' Canuck

If I had my choice, all cocktail parties would be sit-down affairs. Balancing a cocktail while trying to delicately nibble an hors d’oeuvres on a napkin inevitably turns into a messy handshake, a cocktail-doused dress or an hors d’oeuvres on the ground (gasp!) And there’s no such thing as the 5-second rule at cocktail parties. [...]

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Greek Grilled Lamb Chops Recipe with Tomato, Cucumber & Kalamata Olive Salad

Jun 6, 2012
Greek Grilled Lamb Chops Recipe with Tomato, Cucumber & Kalamata Olive Salad

Yes, I realize it was just a few days ago that I posted Ten Vegetarian Recipes for the Grill and then a vegetarian pasta salad (with plenty of variations) just a couple of days later. I realize I’m swaying between extremes, like a bungi-jumper standing on a precipice, trying to decide if he’s completely nuts [...]

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Shrimp Martini Appetizer Recipe with Tomato, Olives & Jalapeno Pepper

Mar 16, 2012
Shrimp-Martini-Appetizer-Recipe-with-Tomato-Olives-&-Jalapeno-Pepper-Cookin-Canuck

Here we are, the day before St. Patrick’s Day and I haven’t posted a thing to celebrate the occasion. So, I’m pointing you towards the Irish Cream Cheesecake Fudge Brownies that I posted last year. I’m thinking of making another batch so that my 7-year old son can use some as bait in the leprechaun [...]

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Chicken Pinwheel Sandwich Recipe with Roasted Red Pepper, Kalamata Olives & Herb Yogurt

Feb 3, 2012
Chicken-Pinwheel-Sandwich-Recipe-with-Roasted-Red-Pepper-Kalamata-Olives-&-Herb-Yogurt-Cookin-Canuck

“Mum, will you teach me to make that before I go to college?” asked my 10 year old son. I think it was potstickers. The frozen kind. Yes, I’m pretty sure we can master that over the next seven or eight years. A couple of days later, he was deep in thought and I asked, [...]

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Quinoa Salad with Chickpeas, Kalamata Olives & Mint Recipe

Jul 12, 2011
Quinoa Salad with Chickpeas, Kalamata Olives & Mint Recipe

If you loaded the amount of quinoa our family eats in one year into a small boat, that vessel would sink to the bottom of the sea faster than you could say “healthy mini grain” five times fast. Quinoa (pronounced keen-wah) is actually healthy; I didn’t just make that up. It is a complete protein [...]

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Savory Rolls with Olives & Parsley Gremolata Recipe & My Soapbox

Jun 22, 2011
Savory Rolls with Olives & Parsley Gremolata Recipe

There are times when I am writing the story portion of my posts that I find it impossible to focus on the task at hand. This is one of those times. Of course, there will be a recipe. Savory Rolls with Olives and Parsley Gremolata, to be exact. Rolls that melt in your mouth and [...]

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White Bean Dip with Kalamata Olives & Mint Recipe

Apr 7, 2011
White Bean Dip with Kalamata Olives & Mint Recipe

Last week I reviewed each recipe that I made in my second year of blogging in preparation for writing Top Recipes of Year Two and a Giveaway (be sure to enter your name into the drawing for a gorgeous Shun knife). It quickly became apparent that my blog is sadly lacking in the dip and [...]

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Crockpot Chickpea Stew Recipe with Balsamic Caramelized Onions

Mar 15, 2011
Crockpot Chickpea Recipe with Balsamic Onions

There are only so many workouts one can do to work off Irish Cream Cheesecake Brownies. After a couple of days of indulgence around here, it was time to break out the healthy recipes. The last time I pulled out my crockpot (slow cooker) for a vegetarian dish, I made a chickpea and tomato stew, [...]

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Marinated Olives with Sun-Dried Tomatoes & Fennel

Feb 7, 2011
MarinatedOlivesFinal

Yesterday was full of fist-pumping Super Bowl action, not to mention helping upon helping of Chewy Nutella Oatmeal Bars, Spicy Black Bean Dip, and Braised Country-Style Pork Ribs. The most exercise I got was changing into my elasticized sweatpants. Now, with Valentine's Day just around the corner, I am looking for recipes that are a [...]

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