This is not your standard zucchini bread recipe! Savory and filled with caramelized shallots and feta cheese, this savory bread is the perfect snack bread or side dish. 191 calories and 5 Weight Watchers Freestyle SP Have you ever tried an olive oil quick bread? They’re fantastic as a snack bread or as a side…
Boiled Potatoes with Olive Oil, Basil & Mint Recipe
These boiled potatoes, with olive oil and fresh herbs, couldn’t be simpler, but the flavors will convince you to make this side dish several times each week. This recipe is straight out of my mum’s playbook, and it’s always amazing to me how something so simple can taste so good. When I was a kid,…
Healthy Taco Popcorn Recipe
Love taco flavors? Love popcorn? Put them together in this healthy Taco Popcorn recipe for an easy, whole grain snack! 102 calories and 3 Weight Watchers Freestyle SP Flavored popcorn recipes have changed my popcorn munching life, and this taco popcorn recipe is no exception! I had always been a butter and salt popcorn eater,…
Mushroom Rosemary Olive Oil Bread
You won’t be able to stop eating this savory Mushroom Rosemary Olive Oil Bread. It is really easy to make and is a fantastic side for soups! One year into blogging, I posted a Caramelized Onion & Spinach Olive Oil Quick Bread that has since become one of the most popular recipes on my blog….
Sriracha Lime Olive Oil Popcorn Recipe
This slightly spicy popcorn recipe gets it kick and tang from a dose of sriracha and lime-spiked olive oil. Perfect for movie night! 104 calories and 4 Weight Watchers Freestyle SP I’m on my way back from a fantastic weekend with a group of fellow food bloggers. There was plenty of laughter (my cheeks still…
Zucchini, Capers & Garlic Whole Wheat Pasta Recipe
This seductive, savory pasta whole wheat pasta recipe is salty, tangy, garlicky and fresh from julienned slices of fresh zucchini. It had been a long time since I’ve seen a really good food movie. You know the kind I mean…the ones that make you yearn to lock yourself in the kitchen, then chop with abandon…
Quick Ravioli Recipe with Sun-Dried Tomatoes, Arugula & Hazelnuts
At the mere mention of spring, my husband pulls on shorts and my kids start asking when the outdoor swimming pools are going to open. The mercury in the thermometer is creeping up (well…actually, the numbers on the digital weather station in the kitchen are increasing…modern day stuff, you know) and despite the snow…
Israeli (Pearl) Couscous with Prosciutto, Asparagus & Mushrooms Recipe
“Do you think these things would work like BBs if I blew them out of a straw?” This is the question my 6-year old son asks as he investigates a bowl of uncooked Israeli couscous. Of course, Israeli (or pearl) couscous, a toasted semolina pasta shaped into little balls, is typically used for eating. However,…
Caramelized Onion & Spinach Olive Oil Quick Bread Recipe
After caramelizing onions to a sweet, golden brown and wilting the spinach with minced garlic, the vegetables are mixed into a savory quick bread batter. Spring has most decidedly not sprung. It is almost June and yet Persephone, the goddess of spring, seems to playing a mischievous game of “drive the mortals mad”. Each morning…