ROSEMARY OVEN BAKED CHICKEN BREASTS

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Juicy & tender!

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Chicken breasts

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All common pantry ingredients!

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STEP 1: Cut the chicken breasts in half horizontally.

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STEP 2: Lightly pound to even out the thickness.

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STEP 3: Make the spice rub.

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STEP 4: Sprinkle the spice rub on flattened chicken breasts.

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STEP 5: Bake until the internal temperature reaches 165 degrees F.

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Serve with rice & veggies, or slice & serve over a salad.

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Swipe up for the recipe!

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ROSEMARY OVEN BAKED CHICKEN BREASTS

Tap here for recipe ➡️

Juicy & tender!

25 minutes to make

Common pantry ingredients

WHAT'S TO LOVE...

Chicken breasts

Rosemary

What you need...

Brown sugar

Garlic powder

Onion powder

Cayenne pepper

Olive oil spray

Parsley