Shrimp in Red Sauce

[{"selector":"#anim-123cb415-b1f9-4b32-8849-28e4c31dde03","keyframes":{"transform":["translate3d(-97.39953%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-39c8da27-2d04-4a50-97db-a2feb96b7c3d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-398f8b78-4399-45ba-aefe-6fb3450d4c56","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Shrimp in Red Sauce

[{"selector":"#anim-93d2088c-b6d0-4afd-8332-03597e454e04","keyframes":{"transform":["scale(0.05)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-dd28c5ae-2bd4-436b-8903-991c7aa824ba","keyframes":{"transform":["translate3d(0px, 80px, 0)","translate3d(0px, 0px, 0)"]},"delay":800,"direction":"normal","duration":800,"easing":"cubic-bezier(0.165, 0.84, 0.44, 1)","fill":"both"}] [{"selector":"#anim-6ca54f7b-cf59-4418-bab7-311937e94343","keyframes":{"opacity":[0,1]},"delay":1001,"direction":"normal","duration":501,"easing":"linear","fill":"both"}] [{"selector":"#anim-ddd6c898-cc41-44ff-b9a6-aa97c2cf47d7","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Ingredients ▪️1 lb. peeled large shrimp ▪️1 tsp olive oil ▪️3/4 tsp kosher salt, divided ▪️1/2 tsp ground pepper, divided ▪️1/2 small yellow onion ▪️4 garlic cloves ▪️1 tsp dried oregano ▪️1/8 to 1/4 tsp red pepper flakes ▪️1 (28 oz.) can good-quality crushed tomatoes ▪️2 tbsp minced parsley

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[{"selector":"#anim-90f22cc8-cc47-46de-9c57-6d4bd26902ab","keyframes":{"transform":["translate3d(464.99989%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8f52f843-d0ce-4096-94e4-2ad3554930ee","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4a2d6c67-c1e5-48f6-8974-f219e0cd0334","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-81b59857-9666-4ed6-901f-3cc90ddeff43","keyframes":{"opacity":[0,1]},"delay":1001,"direction":"normal","duration":501,"easing":"linear","fill":"both"}] [{"selector":"#anim-5b3fff43-9567-43c9-be04-2edbaf7892c4","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] 2 Sear the shrimp over medium-high heat.

[{"selector":"#anim-626a3569-7c84-4bac-95cd-b7d4b9724bcf","keyframes":{"transform":["translate3d(464.99989%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4ed46e09-017c-41ba-a917-39a4f5e2096a","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-701e2d46-e315-4c33-9108-f948ecde0fa5","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-79c03899-81ec-4527-b063-0e322c0290e3","keyframes":{"opacity":[0,1]},"delay":1001,"direction":"normal","duration":501,"easing":"linear","fill":"both"}] [{"selector":"#anim-457fd263-d552-4ec9-a003-089f8654bbc7","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] 3 Make the easy tomato sauce according to recipe directions.

[{"selector":"#anim-acd5b896-d0c3-4857-ba68-eef21eb80d16","keyframes":{"transform":["translate3d(464.99989%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5ea18711-07a5-4481-83c7-deef76c007dc","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-815b05fc-7c0e-4924-8c57-57f3b45d02bb","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-7ed9904f-3333-4666-a92b-607ef8afdacd","keyframes":{"opacity":[0,1]},"delay":1001,"direction":"normal","duration":501,"easing":"linear","fill":"both"}] [{"selector":"#anim-7cb7bb0e-f97d-455e-b0cd-fafe9e434f5d","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] 4 Stir in the cooked shrimp and parsley.

[{"selector":"#anim-4b1ba9c9-7641-418e-a170-7e85c1d6265c","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Serve with pasta, rice, quinoa, cauliflower rice, zucchini noodles or spaghetti squash.

[{"selector":"#anim-98c1e1d4-ff2b-4914-a0b1-541e6efe2d37","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] [{"selector":"#anim-4f77f88e-3217-4948-9ad5-840bed014327","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] [{"selector":"#anim-14db4c01-78ef-4120-9140-f93bd55bbb69","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] Serves: 4 Prep time: 5 mins Cook time: 23 mins

[{"selector":"#anim-c4aee69f-f92b-4a44-aa3a-e4e1b8210449","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] [{"selector":"#anim-71536edf-e1e7-4902-baf1-35e603449fa3","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] [{"selector":"#anim-232b1f03-8606-412d-a089-1d46132dba4f","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":1000,"fill":"forwards"}] SWIPE UP FOR PRINTABLE RECIPE

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