My favorite summertime grilling food - Grilled Shrimp Kabobs! These simple skewers take less than 20 minutes to make. Perfect for appetizers or dinner. 161 calories and 1 Weight Watchers Freestyle SP #shrimp #kabobs #grilled #healthy
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5 from 2 votes

Greek Grilled Shrimp Kabobs with Tomatoes

My favorite summertime grilling food - Grilled Shrimp Kabobs! These simple skewers take less than 20 minutes to make. Perfect for appetizers or dinner. 161 calories and 1 Weight Watchers Freestyle SP
Prep Time15 mins
Cook Time4 mins
Total Time19 mins
Course: Appetizers, Appetizers For Entertaining
Cuisine: Greek
Keyword: Seafood Recipes
Servings: 6 Skewers
Calories: 161.1kcal
Author: Dara Michalski | Cookin' Canuck

Ingredients

Instructions

  • If using wooden skewers, soak them in warm water for at least 30 minutes.
  • Preheat the grill to medium heat. Lightly brush the grates with oil.
  • Place the shrimp in a large bowl and toss with 1 tablespoon olive oil, oregano, ½ teaspoon salt and pepper.
  • In a separate bowl, toss the cherry tomatoes and onion pieces with the remaining 1 teaspoon olive oil and 1/8 teaspoon salt.
  • Thread the shrimp onto the skewers, alternating with the tomatoes and onion pieces.
  • Grill until the shrimp are just cooked through and the tomatoes are starting to split, about 2 minutes per side. Squeeze the lemon over top and garnish with parsley.
  • Serve with Roasted Pepper Feta Yogurt Sauce.

Notes

Weight Watchers Points: 1 (Freestyle SmartPoints), 4 (Points+)

Nutrition

Serving: 1Kabob | Calories: 161.1kcal | Carbohydrates: 4.4g | Protein: 23.6g | Fat: 5g | Saturated Fat: 0.8g | Cholesterol: 172.3mg | Sodium: 410.7mg | Fiber: 0.9g | Sugar: 1.9g