Strawberry Salad Recipe with Feta Cheese & Basil
It doesn't feel like an exaggeration to call this the best Strawberry Salad recipe - at least according to my family! Mixed greens, feta cheese and fresh basil, and a light vinaigrette bring it all together.
Servings: 4 Servings
Calories: 176.2kcal
Ingredients
- 6 cups mixed greens
- 2 cups strawberry slices (about 8 large)
- 1 ½ ounces crumbled feta cheese (about 6 tablespoons)
- ¼ cup shelled pistachios roughly chopped
- 4 large basil leaves thinly sliced
The dressing:
- 3 tablespoons fresh lemon juice
- 2 tablespoons extra virgin olive oil
- 1 teaspoon honey or agave nectar
- ¼ teaspoon kosher salt
Instructions
- Divide the mixed greens between 4 side plates.
- Divide the strawberries, feta cheese, pistachios and basil evenly between the 4 plates.
- Toss with the dressing. Serve.
The dressing:
- In a small small bowl, whisk together the lemon juice, olive oil, honey and salt.
Notes
Weight Watchers Points: 4 (Blue – Freestyle SmartPoints), 4 (Green), 4 (Purple)
Nutrition
Serving: 1Salad | Calories: 176.2kcal | Carbohydrates: 10.7g | Protein: 4.3g | Fat: 13.1g | Saturated Fat: 3g | Cholesterol: 9.5mg | Sodium: 255.9mg | Fiber: 4.2g | Sugar: 7.5g