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Baked Sweet Potato Fries Recipe with Za’atar…Perfectly spiced, golden brown and only 5 ingredients! You won’t be able to eat just one. 140 calories and 5 Weight Watchers Freestyle SP #sweetpotato #fries #cleaneating
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5 from 1 vote

Baked Sweet Potato Fries with Za'atar

These Baked Sweet Potato Fries with Za’atar are perfectly spiced and golden brown! You won’t be able to eat just one. 
Prep Time10 mins
Cook Time40 mins
Total Time50 mins
Course: Appetizers, Side Dishes, Snacks
Cuisine: Mediterranean
Keyword: Gluten Free, Vegan, Vegetarian
Servings: 8 Servings
Calories: 140.1kcal



  • Preheat oven to 425 degrees F. Line two large baking sheets with parchment paper.
  • Cut potatoes lengthwise into slices that are ⅓-inch thick and then cut each slice into ⅓-inch thick strips. Dry the potatoes between two kitchen towels.
  • In a large bowl, combine the potatoes, olive oil, za’atar and salt.
  • Arrange the potatoes in a single layer potatoes on the two prepared baking sheets.
  • Bake until the potatoes are golden brown, about 40 minutes, turning the potatoes every 10 minutes, and rotating the racks halfway through baking.


Weight Watchers Points: 5 (Freestyle SmartPoints), 5 (Point+)


Serving: 0.16of Fries | Calories: 140.1kcal | Carbohydrates: 23.6g | Protein: 2g | Fat: 4.5g | Saturated Fat: 0.6g | Sodium: 246.8mg | Fiber: 3.7g | Sugar: 5.1g