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Sriracha Lime Olive Oil Popcorn Recipe…A whole grain snack with a tangy kick! 104 calories and 3 Weight Watchers Freestyle SP
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5 from 1 vote

Sriracha Lime Olive Oil Popcorn Recipe

This slightly spicy popcorn recipe gets it kick and tang from a dose of sriracha and lime-spiked olive oil. Perfect for movie night!
Prep Time5 minutes
Total Time5 minutes
Course: Snacks
Cuisine: American
Keyword: Gluten Free, Vegan, Vegetarian
Servings: 8 Cups
Calories: 103.6kcal



  • Pop the popcorn kernels using an air popper. Alternatively, place the kernels inside of a paper lunch bag, fold over the top of the bag and cook in the microwave until there are 2 to 3 seconds between pops. Transfer the popcorn to a bowl.
  • In a small glass bowl, stir together the olive oil, lime juice, sriracha, lime zest and salt. Microwave until just heated, about 20 seconds.
  • Drizzled the oil mixture over the popcorn, tossing with your hands. Add cilantro and toss again. Serve.


Weight Watchers Points: 3 (Freestyle SmartPoints), 3 (Old SmartPoints), 3 (Points+)


Serving: 2Cups | Calories: 103.6kcal | Carbohydrates: 10.5g | Protein: 1.3g | Fat: 7.5g | Saturated Fat: 1g | Sodium: 175.4mg | Fiber: 2g | Sugar: 0.6g