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5 from 2 votes

Grilled Turkey Burgers with Curry Hummus Recipe

Dive into this flavorful, tender turkey burger, livened up with a delicious and easy curry hummus. You may never go back to regular burgers! 255 calories and 6 Weight Watchers Freestyle SP
Prep Time20 mins
Cook Time5 mins
Total Time25 mins
Course: Entrees
Cuisine: Middle Eastern
Keyword: Grilling Recipes
Servings: 4 Servings
Calories: 254.4kcal


The Burgers:

The Hummus:


  • Preheat the grill to medium-high heat. Light oil the grill.
  • In a medium bowl, mix together the ground turkey, curry paste, salt and pepper.
  • Divide the turkey mixture in 4 equal portions and form into patties, about ½ –inch thick.
  • Place the patties on the grill and cook until just cooked through, 2 to 3 minutes per side.
  • Lightly toast the hamburger buns. Spread 1 ½ tablespoons curry hummus on each of the buns.
  • Divide the cooked patties, tomato and lettuce between the hamburgers. Serve.

The Hummus:

  • In a small bowl, stir together the hummus, cilantro, curry paste and lime juice until well combined.


* Nutritional information and WW points calculated without hamburger buns
Weight Watchers Points: 6 (Freestyle SmartPoints), 7 (Points+)


Serving: 1Burger | Calories: 254.4kcal | Carbohydrates: 6.7g | Protein: 24.2g | Fat: 15.2g | Saturated Fat: 3.4g | Cholesterol: 80mg | Sodium: 472.5mg | Fiber: 2g | Sugar: 1.5g