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+ servings

Strawberry & Kale Salad with Feta Cheese

This is a kale salad that you will not be able to stop eating. Sweet strawberries and creamy feta cheese add flavor in all the right ways. 170 calories and 5 Weight Watchers PP
Prep Time15 mins
Total Time15 mins
Course: Salads
Cuisine: American
Keyword: Gluten Free, Vegetarian
Servings: 4 Servings
Calories: 187kcal

Ingredients

The Salad:

  • 4-5 large kale leaves stems removed, leaves chopped (about 5 cups)
  • 1 1/2 cups sliced strawberries
  • 1 1/2 ounces 1/4 cup crumbled feta cheese
  • 3 tablespoons chopped toasted hazelnuts

The Dressing:

Instructions

The Salad:

  • Place the kale in a colander and massage in warm running water until tender.
  • In a large bowl, combine the kale, strawberries, feta cheese and hazelnuts. Toss gently.

The Dressing:

  • In a small bowl, whisk together the orange juice, olive oil, agave nectar (or honey), salt and pepper.
  • Pour the dressing over the salad and toss to coat. Serve.

Notes

Weight Watchers Points: 4 (Freestyle SmartPoints), 5 (Points+)

Nutrition

Serving: 1.5Cups | Calories: 187kcal | Carbohydrates: 15.6g | Protein: 5.7g | Fat: 13.2g | Saturated Fat: 2.9g | Cholesterol: 9.5mg | Sodium: 229.3mg | Fiber: 5.1g | Sugar: 6.6g