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Whip up a batch of this healthy Maple Pistachio Granola in about 30 minutes. Fantastic for snacking or as gifts. 143 calories and 5 Weight Watchers Freestyle SmartPoints
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5 from 1 vote

Maple Pistachio Granola - Healthy Recipe

Whip up a batch of this healthy Maple Pistachio Granola in about 30 minutes. Fantastic for snacking or as gifts. 143 calories and 5 Weight Watchers Freestyle SmartPoints
Prep Time10 mins
Cook Time25 mins
Total Time35 mins
Course: Breakfast
Cuisine: Snacks
Keyword: Clean Eating, Vegan, Vegetarian
Servings: 4 Cups
Calories: 143.3kcal

Ingredients

Instructions

  • Preheat the oven to 325 degrees F. Line a baking sheet with parchment paper.
  • In a large bowl, stir together the oats, pistachios, coconut flakes and sunflower seeds.
  • In a small bowl, stir together the maple syrup, melted coconut oil, vanilla extract and salt.
  • Pour the maple syrup mixture over the oat mixture and mix well until the oats and nuts are coated. Transfer the granola to the prepared baking sheet.
  • Bake until the granola is light golden brown, stirring once or twice, 20 to 25 minutes.
  • Let the granola cool completely. Store in an airtight container, such as a glass jar, for up to 2 weeks.

Notes

Weight Watchers Points: 5 (Freestyle SmartPoints), 5 (SmartPoints), 4 (Points+)

Nutrition

Serving: 0.25Cup | Calories: 143.3kcal | Carbohydrates: 15.2g | Protein: 3.7g | Fat: 8.2g | Saturated Fat: 3.9g | Sodium: 73.7mg | Potassium: 117.8mg | Fiber: 2.3g | Sugar: 3.5g