Smoky Cucumber, Radish & Avocado Salad Recipe
The fresh flavors of radishes, cucumbers and avocados highlight the flavors of springtime beautifully in this easy salad.
Servings: 4 Servings
Calories: 115kcal
Ingredients
- 2 cups chopped English cucumber
- 1 cup sliced radishes about 8
- ½ avocado chopped
- 2 tablespoons minced flat-leaf parsley
The Dressing
- juice of ½ lemon
- 2 tablespoons extra-virgin olive oil
- ¼ teaspoon smoked paprika
- ¼ teaspoon agave nectar or h ney
- ⅛ teaspoon salt
Instructions
- In a serving bowl, combine the cucumber, radishes, avocado and parsley.
- Toss with the dressing. Serve.
The Dressing:
- In a small bowl, whisk together the lemon juice, olive oil, smoked paprika, agave nectar and salt.
Notes
Weight Watchers Points: 3 (Points+), 3 (Old Points)
Nutrition
Serving: 0.75Cup | Calories: 115kcal | Carbohydrates: 5g | Protein: 1g | Fat: 11g | Saturated Fat: 2g | Sodium: 80mg | Potassium: 228mg | Fiber: 2g | Sugar: 2g | Vitamin A: 320IU | Vitamin C: 9.2mg | Calcium: 14mg | Iron: 0.4mg