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5 from 1 vote

Pink Grapefruit Greyhound Cocktail

This easy cocktail makes a great addition to Sunday brunch or your next cocktail party.
Prep Time10 mins
Total Time10 mins
Course: Beverages
Cuisine: American
Keyword: Vodka Cocktail
Servings: 2 Cocktails
Calories: 306kcal


  • 12 ounces fresh pink grapefruit juice I used 5 LARGE grapefruits
  • 6 ounces vodka
  • 2 or more teaspoons agave nectar
  • ice
  • lime wedges garnish


  • Cut pink grapefruits in half and squeeze the juice into a fine-mesh sieve set over a large pitcher. Push down on the pulp in the sieve to release all of the juice.
  • Fill two Collins glasses with ice cubes. To each glass, add 3 ounces of vodka, 6 ounces of pink grapefruit juice and 1 teaspoon of agave nectar. Stir well, garnish with a lime wedge and serve. If you prefer your cocktail to be a little sweeter, add additional agave nectar.
  • Serve them up!


Serving: 1Cocktail | Calories: 306kcal | Carbohydrates: 27g | Protein: 1g | Fat: 1g | Sodium: 5mg | Potassium: 276mg | Fiber: 1g | Sugar: 26g | Vitamin C: 45.8mg | Calcium: 14mg | Iron: 0.7mg