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+ servings
Apple slices topped with peanut and granola, on a small baking tray.
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5 from 1 vote

Apple and Peanut Butter Granola Snacks

This 3-ingredient snack is popular with both kids and adults! Apple and Peanut Butter Granola Snacks help to curb those afternoon munchies.
Prep Time10 mins
Total Time10 mins
Course: Breakfast, Snacks
Cuisine: American
Keyword: Apple and Peanut Butter, Plant Based
Servings: 6 Servings
Calories: 125.6kcal

Ingredients

Instructions

  • Cut the stem and root ends off of each apple. Cut each apple crosswise into 3 slices. They will be about ¾-inch thick. Using a small paring knife, cut out the core of each slice.
  • Spread 2 teaspoons peanut butter on each apple ring. Top each with 2 teaspoons granola, pressing the granola lightly into the peanut butter so it sticks. Serve.

Notes

Weight Watchers Points: 3 (Blue - Freestyle SmartPoints), 3 (Green), 3 (Purple)
Please note that I am not a medical or nutritional professional. I provide nutritional information for my recipes as a courtesy to my readers. It is calculated using the Sparks nutrition calculator and Weight Watchers points are calculated using the Recipe Builder on their site. While I attempt to provide information that is as accurate as possible, you should calculate the nutritional information independently before relying on it.

Nutrition

Serving: 1apple slice | Calories: 125.6kcal | Carbohydrates: 12.9g | Protein: 3.5g | Fat: 6.8g | Saturated Fat: 1.5g | Sodium: 53mg | Fiber: 2.5g | Sugar: 7.2g