Go Back
+ servings
Glass carafe with balsamic vinaigrette, on a gray background with a napkin and garlic cloves.
Print Recipe
4.75 from 4 votes

Homemade Balsamic Vinaigrette

This is simply the best homemade balsamic vinaigrette. This dressing beats anything that comes out of a bottle, hands down! 70 calories and 3 Weight Watchers SP
Prep Time5 mins
Total Time5 mins
Course: Sauces/Condiments
Cuisine: Italian
Keyword: Balsamic Dressing, Balsamic Vinaigrette
Servings: 0.5 Cup
Calories: 69.6kcal

Ingredients

Instructions

  • In a medium-sized bowl, whisk together the balsamic vinegar, olive oil and agave nectar until combined.
  • Using a microplane, grate the garlic into the dressing. Add the salt and pepper. Whisk to combine. Serve.

Notes

Weight Watchers Points: 3 (Blue - Freestyle SmartPoints), 3 (Green), 3 (Purple)

Nutrition

Serving: 1tablespoon | Calories: 69.6kcal | Carbohydrates: 2.5g | Protein: 1g | Fat: 7g | Saturated Fat: 1g | Sodium: 37.6mg | Sugar: 1.3g