Kind of speaks for itself, doesn’t it?
Add 1 cup of warm water (they recommend 105-115 degrees – measure the temp if you’d like) and 1 tsp of honey or sugar. Stir.
Spray a large bowl with cooking spray, put the ball of dough in the bowl, lightly spray the top of the dough with cooking spray, and cover the bowl with a dish towel.
Lightly flour the counter and roll out the dough into a large circle.
Preheat the oven to 500 degrees F. Sprinkle cornmeal onto a pizza paddle or cookie sheet. Put the toppings on your pizza. If you are using a pizza stone, place the stone in the 500 degree oven for 15 minutes before putting the pizza in the oven. Bake the pizza for 8-10 minutes or until the crust is golden brown and the cheese is bubbling.