salsa

Western Omelet Breakfast Sandwich Recipe with Ham, Peppers & Salsa

Feb 1, 2013
Western Omelet Breakfast Sandwich Recipe by Cookin' Canuck

The Western Omelet Breakfast Sandwich is a favorite in our house. Besides breakfast burritos, the most requested weekend breakfast recipe in our house is the breakfast sandwich, narrowly edging out whole wheat gingerbread pancakes and waffles with blueberry syrup.  When I churn out these sandwiches for the boys, there is often oozing cheddar cheese and [...]

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Baked Egg Breakfast Casserole with Mushrooms, Spinach & Salsa Recipe

Oct 19, 2012
Baked Egg Breakfast Casserole with Mushrooms, Spinach & Salsa | cookincanuck.com

For an easy breakfast or brunch recipe, try a baked egg casserole. This vegetarian mushroom, spinach and salsa version is healthy & satisfying. First, I want to thank all of you who left so many encouraging comments on my last post, My First Marathon: The Good, The Bad & The Ugly. Truly, your support made [...]

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Grilled Curry & Kefir Marinated Chicken Recipe with Fresh Corn Salsa

Aug 8, 2012
Grilled Curry &a Kefir Marinated Chicken Recipe with Fresh Corn Salsa

Is there such a thing as a food nerd? Well, if there is, then I am one. In a “you need help” kind of way. You see, when there is the prospect of playing around with a new ingredient, I become inordinately excited. A little glint comes into my eye as I start muttering ingredient [...]

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Southwestern Breakfast Quesadilla Recipe with Eggs, Black Beans & Salsa

Jul 27, 2012
Southwestern Breakfast Quesadilla Recipe with Eggs, Black Beans & Salsa | cookincanuck.com

“Yikes! I’ll get the eggs started.” When my husband (Steve) spots the crazed look in my eyes as I walk through the door after my Saturday morning long run, he knows his best line of defense is to start cooking breakfast. Stat. Even though I fuel up ahead of time and pop some energy chews [...]

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Beer-Marinated Grilled Flank Steak with Peach & Tomato Salsa Recipe

Jun 11, 2012
Beer-Marinated Grilled Flank Steak with Peach & Tomato Salsa Recipe

When I think of Father’s Day meals, I think of something you can rip with your teeth while emitting deep-throated caveman grunts. Something that can be washed down with a beer and followed by an appreciative belch. A skinless chicken breast or delicately skewered shrimp just won’t do on Father’s Day. It’s got to be [...]

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Southwestern Stuffed Mushrooms Recipe with Black Beans, Brown Rice & Red Pepper

May 21, 2012
Southwestern Stuffed Mushrooms Recipe with Black Beans, Brown Rice & Red Pepper | cookincanuck.com

With the kick of southwestern flavors, you’ll never know how healthy these stuffed mushrooms are. Last week, I was racking my brain to think of a new appetizer to add to my arsenal, perhaps something that could also double as a side dish at a summer barbecue. Stuffed mushrooms have been a favorite of mine [...]

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Grilling Recipe Link-Up & Grilled Chicken Recipe with Jicama & Orange Salsa {Giveaway}

May 15, 2012
Grilled Chicken Recipe with Jicama & Orange Sal

“Grillin’ Bold this Memorial Day? Bush’s has the beans for it. Come join the cookout with Cookin’ Canuck and Hoosier Homemade sponsored by Bush’s Grillin’ Beans.” I think there might be something seriously wrong with me. You see, I have a thing for propane. Not just any old propane, mind you. It’s the smell when [...]

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Spicy Chicken Thigh Recipe with Cucumber Avocado Salsa

Apr 25, 2012
Spicy-Chicken-Thigh-Recipe-with-Cucumber-Avocado-Salsa-Cookin-Canuck

If there’s one thing I learned when my kids became involved in weeknight activities was that any form of “gourmet” cooking is out. Easy, quick and healthy recipes, such as these chicken thighs with a quick cucumber avocado salsa, fit the bill. Complicated meals won’t do when we are trying to squeeze dinner between soccer [...]

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Southwestern Eggs Benedict with Black Bean Spread, Avocado & Salsa Recipe

Jan 13, 2012
Southwestern-Eggs-Benedict-with-Black-Bean-Spread-Avocado-&-Salsa-Recipe-Cookin-Canuck

When I go to a restaurant for brunch, I want something good. Really good. There will be no yogurt parfaits at my brunch out. Those are relegated to weekday mornings (oh, and how I love those parfaits). Nope, when I go out on the town for brunch, there will be some sort of fatty meat [...]

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