vegetarian
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Roasted Asparagus Recipe with Miso Lime Dressing
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Balsamic Roasted Vegetables Recipe
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Scrambled Eggs with Turkey Sausage
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Green Salad with Broccoli & Basil Dressing
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Vegetarian Naan Pizza with Eggplant & Cilantro Jalapeno Pesto Recipe
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Sauteed Mushrooms with Marsala Wine & Thyme Recipe
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Baked French Fries with Indian Spices
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Southwestern Eggs Benedict
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Vegetarian Stew with Quinoa, Butternut Squash & Coconut Milk Recipe
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Cannellini Bean Vegetarian “Meatballs” with Tomato Sauce Recipe
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Mushroom Salad with Edamame & Smoked Paprika Dressing
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Black Bean Patties with Avocado & Tomato Salsa Recipe
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Quinoa Salad with Chickpeas, Kalamata Olives & Mint Recipe
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Grilled Tofu Stacks with Pesto & Grilled Vegetables
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Moroccan Black Quinoa Salad
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Strawberry & Goat Cheese Green Salad with Basil Vinaigrette Recipe
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Braised Leeks with Cream Cheese Sauce
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Tortellini Soup with Balsamic Caramelized Onions & Mushrooms Recipe
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White Bean Dip with Kalamata Olives & Mint Recipe
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Crockpot Chickpea Stew Recipe with Balsamic Caramelized Onions
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Baked French Fries Recipe with Chile Peppers & Cilantro
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Spicy Stir-Fry Bok Choy with Ginger & Soy Sauce Recipe
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Green Beans with Balsamic Roasted Shallots Recipe
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Spicy Potato Fennel Soup Recipe with Parmesan Bagel Croutons
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Baked Eggs with Goat Cheese
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Smoky Black Bean & Corn Vegetarian Chili Recipe
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Roasted Vegetable Dip Recipe
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Pesto Potato, Tomato & Fresh Mozzarella Salad Recipe
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Grilled Pattypan Squash, Tomato & Feta Cheese Salad Recipe
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Zucchini, Tomato & Gorgonzola Puff Pastry Tart Recipe
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Creamy Zucchini & Coconut Milk Soup Recipe (Dairy-Free)
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Pan-Fried Bulgur Cakes with Artichoke Salad
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Baked Spicy Potato Skins Recipe with Yogurt-Curry Sauce
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Baked German Apple Pancake
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Sage & Gorgonzola Cauliflower Soup Recipe
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Zucchini Latkes with Yogurt-Curry Sauce