Use up your leftover ham with this healthy, delicious Broccoli and Ham Crustless Quiche recipe. Plus, I have four other leftovers ideas for you!
As easy as it is to cook up some chicken, shrimp or pork, or add beans to a dish, sometimes I just want access to a hunk of already-cooked meat that I can use for leftover-inspired meals. Post-Christmas or post-Easter, there always seems to be an abundance of leftover ham available in the fridge. Truth be told, there are times when I buy a ham at some random point in the year just so I can cut off the meat and freeze it in meal-sized packages for easy dinners.
Some of my favorite uses for leftover ham?
Egg Breakfast Sandwich with Pepper Jelly & Spinach, Sweet Potato Hash with Canadian Bacon (or Ham) and Quick Egg, Mushroom & Ham Cup
But that's not all! Along with the Leftover Broccoli & Ham Crustless Quiche recipe in this post, I have four other really fun, different and healthy recipe ideas for you. Just pop over to my post on The Pioneer Woman for 5 Ways to Use Leftover Ham.
Printable Recipe
Leftover Ham Crustless Quiche + 5 Other Ideas
Ingredients
- 1 cup small broccoli florets
- 4 large eggs
- 4 large egg whites
- ¼ cup water
- 1 cup low fat cottage cheese
- ½ teaspoon dried thyme
- ¼ teaspoon salt
- ¼ teaspoon ground pepper
- 3 ounces ham chopped
- 2 tablespoons crumbled feta cheese
Instructions
Notes
Nutrition
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Jen @ The Weary Chef
Oh yum! I can't wait to try this! Looks amazingly delicious!
Cathy Trochelman
My mom used to make something like this and I always loved it!
Sabrina
This is a fantastic use for that leftover ham! Looks delicious!
Katerina @ diethood .com
Wow! This looks really delicious!! Perfect for brunch!
Michelle | A Latte Food
We always have ham for Christmas dinner and always have tons leftover! I'm always looking for creative ways to use it all up, and this idea looks so good!
Erin @ The Speckled Palate
I LOVE what you've done with this quiche. We love ham, broccoli and quiches, so I have no doubt this'll go over splendidly in our home!
Amy Stafford
Now I want to enjoy this for breakfast, lunch and or dinner. Looks delicious!