Grilled Salmon with Spice Rub

Ingredients

▪️1 lb. salmon, cut into 4 pieces ▪️2 tsp olive oil ▪️1 tsp ground cumin ▪️1 tsp ground coriander ▪️1/4 tsp (rounded) kosher salt  ▪️1/4 tsp ground pepper  ▪️Juice of 1/4 lime

1

Stir together the olive oil, spices, salt & pepper.

2

Rub the spice paste over the skinless side of the salmon.

3

Place the salmon, skin side up, on the hot grill.

4

Carefully turn the salmon & close the grill to finish cooking.

Squeeze the lime over the salmon. Serve!

Serves: 4

Prep time: 3 mins

Cook time: 8 mins

SWIPE UP FOR

PRINTABLE

RECIPE

>